Probac Energy
Probiotic extract and energetic preparation for improved condition and strengthening of the immune system
Probac Energy contains all essential nutrients such as vitamins, amino acids, minerals and trace elements, specially attuned to the lipid metabolism of the pigeon. In addition, it contains the same combination of pigeon-specific microorganisms as Probac 1000, as well as the tried and tested unique combination of intestinal regulating carbohydrates. This combination makes Probac Energy a versatilely applicable composite preparation for migration, breeding and moulting.
During travel Probac Energy represents the ideal energetic preparation prior to flight competition. Probac Energy should be used together with lecithin oil two days before deployment to a competition flight. Thus the pigeons receive all essential nutrients for the competition flight and attain top form. The breast becomes dandruff-free and a wonderful pink-red.
Probac Energy should be administered regularly to breeding pigeons as a breeding aid as soon as the strumous mucous is fed and the young pigeons’ food is changed over to grains. The excrement is bound amazingly firm and the young animals already receive all essential nutrients that are necessary for robust growth at an early point in time.
During moulting Probac Energy is extremely well suited to keep intestinal and immune systems in equilibrium in a natural way without the use of medications. The contents of Probac Energy are attuned to the increased demands during moulting and provide for a superior quality of the feather coat. In addition the immune system is strengthened in a natural way.
Probac Energy is also tried and tested in prevention of young pigeon sickness (Adeno). Regular use promotes the growth of young pigeons and does not allow intestinal parasites the slightest chance to spread and proliferate.
For administration through the fodder Ideally suited in combination with Omega-3-Lecithin Oil or Sedochol.
Composition: yeast, dextrose, lactose, monocalcium phosphate, calcium carbonate, sodium chloride, magnesium acetate, potassium chloride
Analytical components and contents: crude protein 18.50%, crude fiber 0.35%, calcium 1.25%, lysine 3.00%, crude ash 10.00%, crude fat 0.70%, phosphorus 0.90%, methionine 1, 10%, sodium 0.40%
Additives per kg: Vitamins, provitamins and chemically defined substances with a similar effect: Vitamin A as a vitamin A preparation (E-No.672) 750,000 iE, Vitamin D3 (E-No.671) 25,000 iE, vitamin E / all rac-alpha -Tocopherylacetate (3a700) 1,500 mg, intestinal flora stabilizers: Enterococcus faecium NCIMB 10415 (E 1705) 280 x 10h9 CFU, Enterococcus faecium M74 (NCIMB 11181) (E 1708) 720 x10h9 CFU, Pediococcus acidilactici CNCM MA 18 / 500M (E x 10h9 CFU
Compounds of trace elements: iron from Fe (II) sulfate, monohydrate (E 1) 250 mg, iodine from Ca iodate anhydrous (E 2) 6 mg, copper from Cu (II) sulfate pentahydrate (E 4) 5 mg, cobalt from basic Co (II) carbonate monohydrate (E 3) 3 mg, manganese from Mn (II) sulfate monohydrate (E 5) 100 mg, selenium from Na selenite (E 8) 1 mg, zinc from Zn sulfate monohydrate (E 6) 50 mg, molybdenum from Na molybdenum (E 7) 1 mg
